Recipe Information

Posted by:
Posted:
on July 06 2021 at 09:10 PM
Description:
1 can (8 ounces) tomato sauce, 1/3 cup shop green onions, 1/4 cup ketchup, 2 tablespoons of water, 2 tablespoons orange juice, 2 cloves garlic, finely chopped,1 tablespoons cider vinegar, 1 tablespoons chilli sauce, 1/2 teaspoons vegetable oil, 10 ounces boneless chicken, 2 green or red peppers,1cup sliced onion,4 flour tortillas
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Prepare
20
Cook In
30
Ready In
50

Nutrition

Diet Type:
Calories (cal):
Saturated Fat (g):
Trans Fat (g):
Total Fat (g):
Cholesterol (mg):
Sodium (mg):
Carbohydrates (g):
Dietary Fiber (g):
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Protein (g):
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